“Philomena’s Jersey Shore” Crab Cake
Based on our famous Smith Island Crab Cake, only bigger!
Smith Island Crab Cake
Made Fresh Daily – “Simply Our Best – Prize Winner” Super tender Colossal Jumbo Lump, spiced to perfection with a mild cream sauce. No filler – “All Meat
Imperial Crab Cake
All Jumbo Lump Crab Meat in a mild cream sauce. Lightly breaded. Ready to heat
Shrimp & Crab Seafood Gouda Cake (Dom Cake)
“Dom Cake” Chunks of our Colossal Shrimp blended with sweet Crab Meat folded in imperial sauce and finished with smoked gouda cheese.
The Captain’s Mega Colossal Crab Cake
5.5 oz. – We start with Colossal Jumbo Lump Crab Meat, sweetened with Hellmann’s mayo, gently secretly spiced, dusted in unseasoned American bread crumbs, flashed browned to perfection. You might think you just ate a dozen crabs!!! Contains: Crab, milk, egg, wheat, soy
Rock Hall Crab Cakes
Rock Hall Crab Cakes – Lightly seasoned, folded in a buttery cream sauce, egg washed and breaded.
Imperial Crab Cakes
All Jumbo Lump Crab Meat in a mild cream sauce. Lightly breaded. Ready to heat
Signature Jumbo Lump Crab Cakes
The “Best of the Chesapeake” crab cakes uses only Jumbo Lump and Lump crab meat, seasoned perfectly with our blend of spices. No breading.